Boiled Pork cooked in pressure cooker.
You can have Boiled Pork cooked in pressure cooker using 9 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Boiled Pork cooked in pressure cooker
- You need 300 g of 4 Pork Belly Slices.
- It's 4 Slices of ginger.
- It's 1 tbsp of Soy sauce.
- You need 1 tbsp of Mirin or sugar.
- Prepare 1 tbsp of Sake if available.
- You need 1 tsp of Chinese five spices.
- You need 1 tbsp of Arrowroot powder or potato starch.
- You need 3 of Romaine lettuce.
- You need of Sansho powder (Japanese pepper).
Boiled Pork cooked in pressure cooker instructions
- Boil pork with ginger in water. Once water boils, take scum, then drain water..
- Cover the pork in clean water and add sake, soysause, milin and five spices..
- Cook it with a pressure cooker. My pressure cooker takes 1 mins after weight moves.
- Take only pork out and fry them to give burned flavour.
- Bring back grilled pork in soup, and once soup boils again, add Romaine lettuce and arrowroot liquid to give thickness..
- Sprinkle Sansho powder when you searve..