Homemade Bacon Made with Ingredients You Have at Home!.
You can cook Homemade Bacon Made with Ingredients You Have at Home! using 3 ingredients and 6 steps. Here is how you cook that.
Ingredients of Homemade Bacon Made with Ingredients You Have at Home!
- Prepare 1 of as much (to taste) Pork belly block.
- It's 1 of generous amount Salt and black pepper (or Krazy salt).
- It's 1 of as required Loose leaf tea (any kind such as Assam, Darjeeling or Earl Grey).
Homemade Bacon Made with Ingredients You Have at Home! instructions
- Sprinkle a generous amount of salt and black pepper on both sides of the pork. Put the pork into a resealable bag and leave to rest in the fridge for about 3 days. Every time you open the fridge, massage the meat..
- Line a heat-proof dish with parchment paper and sprinkle with tea. Place the pork (with the fat side down) on the tea and sprinkle tea leaves on top..
- Roast the pork slowly in an oven pre-heated to 120˚C for 90 minutes..
- Remove the tea leaves off the pork using chopsticks while the pork is still hot..
- Use the tea of your choice! I used houjicha and mango flavoured tea in the photo. Different kinds of tea leaves create different flavours..
- After it has cooled down, wrap the pork tightly in cling film. Put into a resealable bag to keep. You can cut into slices and freeze..
