Recipe: Tasty Dark Soy Pork Belly

Dark Soy Pork Belly.

You can cook Dark Soy Pork Belly using 15 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Dark Soy Pork Belly

1. It's 600 grams of pork belly.
2. It's 3 of cinammon stick.
3. It's 6 of star anise / 8 clove.
4. You need 6 slice of thinly ginger.
5. Prepare of sauce.
6. It's 4 tbsp of dark sauce.
7. It's 3 tbsp of light soy sauce.
8. It's 1 of thumb size rock sugar.
9. You need 1 cup of water.
10. It's of cornstach thickening.
11. Prepare 1 tbsp of cornstarch.
12. You need 1/4 cup of water.
13. It's of optional add on.
14. Prepare 5 slice of Dang Gui Herbs.
15. It's 6 of dried Chili.

Dark Soy Pork Belly step by step

1. Brown pork with cinammon stick, star anise and the rock sugar then add in the water And sauce (add the dang GUI and dried Chili if using) then in high in a pressure cooker for 30 minutes.
2. Remove the pork belly then Mix cornstarch with then pour onto sauce bring it to a boil till lightly thicken, slice the pork belly and serve with its thick sauce.