How to Cook Tasty Simmered Tofu and Pork Belly Slices

Simmered Tofu and Pork Belly Slices.

You can have Simmered Tofu and Pork Belly Slices using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Simmered Tofu and Pork Belly Slices

1. Prepare 1/2 block of Tofu.
2. It's 2 of to 3 slices Thinly sliced pork belly.
3. You need 1/4 of Onion.
4. You need 120 ml of Water.
5. It's 1 tbsp of Soy sauce.
6. You need 1 tbsp of Mirin.
7. It's 2 tsp of Sugar.
8. Prepare 1 tsp of Bonito soup stock powder.

Simmered Tofu and Pork Belly Slices instructions

1. Cut the tofu, pork belly and onion into bite-sized pieces..
2. Stir fry the pork belly. Don't add too much cooking oil here; try to draw out the fat in the pork belly..
3. When the meat is cooked and the fat is coming out, add the onion and sauté together..
4. When the onion is cooked add the water, soy sauce, mirin, sugar and dashi powder. When it comes to a boil add the tofu..
5. When it comes to a boil again, simmer for 1 minute, then it's done. If you let it cool down once and then reheat it, the flavors will be absorbed into the ingredients and the dish will taste even better..