How to Cook Tasty 10 Minute Spicy Pork & Lettuce Stir-Fry

10 Minute Spicy Pork & Lettuce Stir-Fry.

You can have 10 Minute Spicy Pork & Lettuce Stir-Fry using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients of 10 Minute Spicy Pork & Lettuce Stir-Fry

1. Prepare 1 head of Lettuce.
2. You need 250 grams of Thinly sliced pork belly.
3. You need 1 clove of Garlic.
4. You need 1/2 tsp of Doubanjiang (or XO sauce).
5. You need 3 tbsp of *Sake.
6. Prepare 2 tsp of *Chicken soup stock granules.
7. It's 1 tsp of *Sugar.
8. You need 1 dash of *Pepper.

10 Minute Spicy Pork & Lettuce Stir-Fry instructions

1. Slice the garlic. Cut the pork belly into 2 cm slices. Tear the lettuce into bite-sized pieces..
2. Cook the sliced garlic in oil. Once fragrant, add the pork and cook until slightly brown..
3. Add the doubanjiang (or XO sauce) to Step 2. After cooking for a short time, add the * ingredients..
4. Add the lettuce to Step 3 and stir to coat everything with the sauce. Once the lettuce has become slightly tender, it's done!.