Pork Belly Salad with Onion Dressing.
You can cook Pork Belly Salad with Onion Dressing using 3 ingredients and 3 steps. Here is how you cook it.
Ingredients of Pork Belly Salad with Onion Dressing
- You need 300 grams of Thinly sliced pork belly (cut into 5 cm pieces).
- Prepare 100 grams of Loose leaf lettuce.
- You need 3 tbsp of "All-Purpose Onion Dressing".
Pork Belly Salad with Onion Dressing step by step
- Shred the lettuce leaves into easy to eat pieces and scatter on a serving plate..
- Thinly coat a frying pan with oil and fry the pork over high heat. When both sides have changed colour, add the onion dressing, simmer a little and then transfer the pork to the plate from Step 1..
- The pork is strongly seasoned, so eat together with the lettuce!.