How to Prepare Perfect Pork Belly and Garlic Shoot Spicy Stir-Fry

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Pork Belly and Garlic Shoot Spicy Stir-Fry.

Pork Belly and Garlic Shoot Spicy Stir-Fry You can have Pork Belly and Garlic Shoot Spicy Stir-Fry using 5 ingredients and 3 steps. Here is how you cook that.

Ingredients of Pork Belly and Garlic Shoot Spicy Stir-Fry

  1. You need 100 grams of Garlic shoots.
  2. Prepare 150 grams of Thinly sliced pork belly.
  3. It's 1 tsp of ◎Doubanjiang.
  4. Prepare 1 1/2 tsp of ◎Sugar.
  5. You need 1 1/2 tsp of ◎Soy sauce.

Pork Belly and Garlic Shoot Spicy Stir-Fry instructions

  1. Chop the pork belly into 2~3 cm pieces. Cut the garlic shoots into 3 cm. The garlic shoots will cook though easily after blanching (optional)..
  2. Stir-fry the pork belly in a pan until it's cooked through. Add garlic shoots, and continue stir-frying until soft and wilted..
  3. Add ◎ seasonings, cook through, adjust the flavor, and it's done..