Pork Belly and Garlic Shoot Spicy Stir-Fry.
You can have Pork Belly and Garlic Shoot Spicy Stir-Fry using 5 ingredients and 3 steps. Here is how you cook that.
Ingredients of Pork Belly and Garlic Shoot Spicy Stir-Fry
- You need 100 grams of Garlic shoots.
- Prepare 150 grams of Thinly sliced pork belly.
- It's 1 tsp of ◎Doubanjiang.
- Prepare 1 1/2 tsp of ◎Sugar.
- You need 1 1/2 tsp of ◎Soy sauce.
Pork Belly and Garlic Shoot Spicy Stir-Fry instructions
- Chop the pork belly into 2~3 cm pieces. Cut the garlic shoots into 3 cm. The garlic shoots will cook though easily after blanching (optional)..
- Stir-fry the pork belly in a pan until it's cooked through. Add garlic shoots, and continue stir-frying until soft and wilted..
- Add ◎ seasonings, cook through, adjust the flavor, and it's done..