Easiest Way to Cook Delicious Pork Belly and Tomato Cream Pasta

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Pork Belly and Tomato Cream Pasta.

Pork Belly and Tomato Cream Pasta You can have Pork Belly and Tomato Cream Pasta using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Pork Belly and Tomato Cream Pasta

  1. You need 1 of Canned diced tomato.
  2. Prepare 1/2 of Onion.
  3. It's 1 tbsp of Olive oil.
  4. You need 1 of as much (to taste) Thinly sliced pork belly.
  5. It's 50 ml of Heavy cream.
  6. It's 1 of as much (to taste) Salt.
  7. It's 300 grams of Spaghetti.
  8. Prepare 1 of some leaves Basil.

Pork Belly and Tomato Cream Pasta instructions

  1. Finely chop the onion and stir fry in olive oil..
  2. Remove the onion from the pan, and stir fry the chopped pork belly..
  3. Put the onion back in the pan, and saute with the canned tomatos. Season with salt, and add heavy cream..
  4. Add cooked pasta and basil leaves. It's ready to serve now..