Super Quick Dish! Shio-Kombu Buttered Pork and Japanese Leek Over Rice.
You can cook Super Quick Dish! Shio-Kombu Buttered Pork and Japanese Leek Over Rice using 6 ingredients and 4 steps. Here is how you cook that.
Ingredients of Super Quick Dish! Shio-Kombu Buttered Pork and Japanese Leek Over Rice
- You need 1 slice of Thinly sliced pork belly.
- It's 2 pinch of Shio-kombu (6 grams).
- Prepare 1 piece of Butter (about 10 grams).
- Prepare 1 of serving Cooked white rice.
- You need 1 of Wasabi.
- You need 1/3 of to 1/2 Japanese leek.
Super Quick Dish! Shio-Kombu Buttered Pork and Japanese Leek Over Rice step by step
- Cut sliced pork belly into small pieces. Also cut Japanese leek in half lengthwise and then julienne..
- Melt butter in a pan and stir fry the pork and Japanese leek..
- When the pork and Japanese leeks are cooked through, add the shio-kombu and toss in the pan. Done!.
- Serve over a bowl of hot rice! Add a little wasabi to preference..