How to Cook Delicious Super Quick Dish! Shio-Kombu Buttered Pork and Japanese Leek Over Rice

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Super Quick Dish! Shio-Kombu Buttered Pork and Japanese Leek Over Rice.

Super Quick Dish! Shio-Kombu Buttered Pork and Japanese Leek Over Rice You can cook Super Quick Dish! Shio-Kombu Buttered Pork and Japanese Leek Over Rice using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Super Quick Dish! Shio-Kombu Buttered Pork and Japanese Leek Over Rice

  1. You need 1 slice of Thinly sliced pork belly.
  2. It's 2 pinch of Shio-kombu (6 grams).
  3. Prepare 1 piece of Butter (about 10 grams).
  4. Prepare 1 of serving Cooked white rice.
  5. You need 1 of Wasabi.
  6. You need 1/3 of to 1/2 Japanese leek.

Super Quick Dish! Shio-Kombu Buttered Pork and Japanese Leek Over Rice step by step

  1. Cut sliced pork belly into small pieces. Also cut Japanese leek in half lengthwise and then julienne..
  2. Melt butter in a pan and stir fry the pork and Japanese leek..
  3. When the pork and Japanese leeks are cooked through, add the shio-kombu and toss in the pan. Done!.
  4. Serve over a bowl of hot rice! Add a little wasabi to preference..