Easiest Way to Make Delicious Filling Sweet-n-Spicy Rice Bowl

Filling Sweet-n-Spicy Rice Bowl.

You can have Filling Sweet-n-Spicy Rice Bowl using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients of Filling Sweet-n-Spicy Rice Bowl

1. Prepare 150 grams of - 200 grams Thinly sliced pork belly.
2. Prepare 1 of stock White part of a Japanese leek.
3. It's 2 clove of Garlic.
4. You need 2 of Egg yolk.
5. Prepare 1 of use as much (to taste) Hot cooked white rice.
6. It's 1 of Vegetable oil.
7. You need of Sweet-n-spicy sauce: Recipe ID: 701600.
8. You need 2 tbsp of each ★Sugar, sake, mirin, soy sauce.
9. You need 1/4 tsp of ★Doubanjiang.

Filling Sweet-n-Spicy Rice Bowl instructions

1. Cut the leek at an angle into thin slices, mince the garlic, and chop the pork belly into easy-to-eat sized pieces..
2. In a heated pan with oil, add garlic, pork belly, and leek in that order and stir-fry on high..
3. Turn off the heat and add the ★ ingredients. Turn the stove on high and heat until cooked through. Serve over piping hot rice topped with raw egg yolk..